40% Grenache blanc, 40% Roussanne, 20% Vermentino
In order to retain all the finest qualities of the grapes, the harvest took place during the night-time and early morning hours, starting on the 24th of August 2020. Once the grapes arrived in the winery they were immediately pneumatically pressed and the juices blended together.
After a 48hr settling in tank at 12°C, fermentation commenced in tank and then finished in barrel. After 6 months in barrel, the wine settled in tank for a month before being bottled.
Bottled on May 12, 2021.
1.878 bottles produced.
This very expressive 2020 vintage shows strong floral and exotic fruit aromas, with rich and generous flavours of white flesh fruits such as pear and peach. The finish is lively and citrussy with a slight note of fresh mint.
Service & food pairing suggestions:
Enjoy it cool between 10°C to 12°C.
Delicious with a seafood platter or grilled vegetables.