Sophisticated blend of the main white grape varieties of the appellation, this white Côtes du Rhône offers an intense nose of white flowers and fresh fruits. Ideal for an improvised aperitif or a lunch.
This Côtes du Rhône is a blend of Grenache, Roussanne, Clairette and Viognier grapes.
The harvest took place early in the morning to preserve primary aromas of the grapes. Optimized settling of the lees to boost aromatic potential (between 3 and 6°C) before fermentation at low temperature (12 - 14°C). The ageing in vats lasts for 6 months before bottling.
Pale robe with green hints. Fine and elegant with complex aromas of white flowers (jasmine) and apricot. Well-balanced on the palate with yellow stone fruit notes on the finish.
Delicious as an aperitif, or paired with red mullet with "tapenade", sausage rougail or even with "fish & chips". Enjoy it cool between 10°C to 12°C.
Born during the 3rd century in Spain, Saint Vincent has been considered as the patron saint of winegrowers. Given that “Vincent” means “triumphant” in Latin, the choice of this name for our cuvée needs no further explanation !
Envoyer à un ami