Château Grand Escalion
Costières de Nîmes Safranee 2021
AOP Costières de Nîmes Red
TastingBelle robe violine due à la prédominance de la Syrah. A l’ouverture, nez fin, flatteur sur des petits fruits noirs (cerise, cassis) avec une touche d’épice. Un palais velouté, frais et élégant aux notes de violette en fin de bouche
Belle robe violine due à la prédominance de la Syrah. A l’ouverture, nez fin, flatteur sur des petits fruits noirs (cerise, cassis) avec une touche d’épice. Un palais velouté, frais et élégant aux notes de violette en fin de bouche
Food & wine pairingsPorcini mushroom soup and parmesan crips.
Grilled rack of lamb with “herbes de provence”
Porcini mushroom soup and parmesan crips.
Grilled rack of lamb with “herbes de provence”
Detailed information
Grape varieties
80% Syrah, 20% Grenache
Terroir
Parcel selection of 4 ha, on Villafranchian quartzitic pebbles deposited by the Rhône, lying on limono-clayey hillsides (Grenache & Mourvèdre) and on red clay soils (Syrah). This terroir produces small grape bunches, well ventilated and guaranteeing perfect sanitary conditions.
Winemaking
Harvested from September 10th to 13th 2021. The destemmed grapes were placed directly into tanks without crushing.Maceration lasted 4 weeks with daily pumping-over to favour the diffusion of the tannins and a gentle concentration.85% of the cuvée was matured for 10 months in French oak barrels.
Bottled on 28th July 2022. 6 503 bottles and 20 magnums produced.
Service
Serve at 13-15°C (60°-65°F). Ideally open 1 hour prior to serving.
Optimum maturity:2021 – 2027
Degree of alcohol
15% vol.

Château Grand Escalion
Located in Générac, south of the Roman city of Nîmes, Château Grand Escalion is an estate dating back to 1884. Since 2002, it has been managed by Maison Gabriel Meffre. The vineyard's 40 hectares are spread over a single area surrounding the estate and stretch across gentle slopes. The Château owes its name to the word “Escalion”, meaning “ascent” in Provençal. The Estate produces red, rosé and white Costières de Nîmes. The grape varieties and our terroir enable the vineyard manager, Nicolas Speranza, to capitalise on the great potential of the appellation by creating single-vineyard cuvées.
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