Gabriel Meffre
Côtes du Rhône “Saint-François” – organic
AOP Côtes du Rhône White
TastingA beautiful pale colour with golden highlights. A seductive nose with aromas of white flowers enhanced by a hint of melon and a touch of almond paste. These aromas are confirmed on the palate, with a fine balance between roundness and freshness and a long finish.
A beautiful pale colour with golden highlights. A seductive nose with aromas of white flowers enhanced by a hint of melon and a touch of almond paste. These aromas are confirmed on the palate, with a fine balance between roundness and freshness and a long finish.
Food & wine pairingsAs an aperitif, with asparagus risotto or fresh goat’s cheese.
As an aperitif, with asparagus risotto or fresh goat’s cheese.
Detailed information
Vintage
2025 offers a vintage with a distinctive personality, in a year of intense climatic contrasts. Despite lower yields, the concentration and aromatic finesse achieved are remarkable. The periods of heat brought beautiful ripeness, while the late summer rains preserved freshness. The result: balanced, expressive and promising wines. A vintage that will appeal to both enthusiasts and professionals alike with its generosity and brilliance.
Grape varieties
Grenache blanc, Viognier, Roussanne, Marsanne, Clairette
Terroir
The grapes selected for the blend of our white Côtes du Rhône are selected from clay-limestone and clay soils in Vaucluse, Gard and Drôme areas.
Winemaking
Harvested in the early morning to preserve the aromatic freshness of the grapes followed by a gentle pneumatic pressing. A cold settling of the juice between 3 to 6°C followed by fermentation at low temperature (13-15°C). Ageing in vats during 6 months before bottling.
Service
Enjoy it cool, between 10°C to 12°C.

Gabriel Meffre
Delicious and savoury from day one: this is the commitment of our Gabriel Meffre "signature" wines. For each appellation, and in keeping with the characteristics of the vintage, our know-how is recognisable through our experienced blending of "terroirs" and grape varieties and through our careful maturing, favouring purity of fruit and silkyness of texture. Already enjoyable in their first year after bottling, the Crus also have good aging potential.
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