Gabriel Meffre
Crozes-Hermitage “Saint Pierre” 2023

AOP Crozes-Hermitage Red

Tasting

Beautiful ruby colour. Our Crozes-Hermitage opens with generous aromas of fresh red fruit, dominated by cherry. On the palate, you’ll be seduced by its delicious red fruit flavours, its liveliness and its juicy finish with mellow tannins.(Tasting July 2025).

Food & wine pairings

This wine is perfect with tapas, duck aiguillettes or eggplant tian with feta cheese.

Detailed information

Vintage

In the Northern Rhône Valley, this 2023 vintage stands out for its remarkable balance, natural freshness and fine expression of terroirs. After a wet spring favourable to the vines, the summer was warm but not excessively so, with cool nights at the end of the season, ideal for preserving acidity and refining ripeness. As a result, the reds are showing great aromatic finesse, while the whites are revealing freshness combined with an elegant mineral structure. All in all, the 2023 vintage is proving to be a high-quality, charming vintage in the northern Rhône Valley.

Grape varieties

Syrah

Terroir

The Syrah grapes for this Crozes Hermitage are sourced from several terroirs, including the quaternary terraces around Mercurol and the colluvium and sandy plane of “Les Chassis”.

Winemaking

The grapes are destemmed and crushed. Fermentation, which is strictly temperature-controlled to preserve the fruit and aromatic freshness, took place in tank and lasted for around 20 days. The wine was then racked off to undergo malo-lactic fermentation before maturing another 8 months in tank.

Service

Serving temperature : 14-16°C.

Drink it now to enjoy all the fruit, or over the next 5 to 6 years of the vintage.

Degree of alcohol

12,5% vol.
Technical sheetHD Packshot

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