Laurus
Saint Joseph 2014
AOP Saint Joseph Red
Awards
- 89 pts Wine Advocate
Tasting“Notes of violets, spice-box, licorice, plums and spring flowers emerge from the medium-bodied, charming, fresh and lively 2014 St Joseph Laurus… It does well in the vintage, has good fruit, nicely integrated acidity and a good finish…will certainly offer plenty of pleasure…” Reviewed by Jeb Dunnuck – Robert Parker, The Wine Advocate – 30th Dec. 2016
“Notes of violets, spice-box, licorice, plums and spring flowers emerge from the medium-bodied, charming, fresh and lively 2014 St Joseph Laurus… It does well in the vintage, has good fruit, nicely integrated acidity and a good finish…will certainly offer plenty of pleasure…” Reviewed by Jeb Dunnuck – Robert Parker, The Wine Advocate – 30th Dec. 2016
Food & wine pairingsRoasted “Bresse” chicken
Confit of porc cheeks
Roasted “Bresse” chicken
Confit of porc cheeks
Detailed information
Vintage
A healthy flowering and fruit set in the Spring was followed by particularly damp and rainy July. Followed a very sunny and windy month of August which accelerated the ripening process and resulted in healthy, fully mature grapes with lively acidity.
Harvest started on September 20th 2014.
Grape varieties
Syrah
Terroir
Our parcel selection sources from:
– “Serine” grapes (Syrah especially selected from the most robust non-clonal vines) and classic Syrah from the South-facing granite slopes at 250m in altitude in the Northern St Joseph communes of Malleval and Roche Courbe. These terroirs produce wines with delicate smoky, spicy and violet aromas with excellent vivacity.
– Syrah from complex granite-based slopes facing Southwest at 200m in altitude in the central part of the St Joseph appellation around St Jean de Muzols.
– “Serine” grapes (Syrah especially selected from the most robust non-clonal vines) and classic Syrah from the South-facing granite slopes at 250m in altitude in the Northern St Joseph communes of Malleval and Roche Courbe. These terroirs produce wines with delicate smoky, spicy and violet aromas with excellent vivacity.
– Syrah from complex granite-based slopes facing Southwest at 200m in altitude in the central part of the St Joseph appellation around St Jean de Muzols.
Winemaking
Manual harvesting, fermentation in cement vats for 14 days with regular pumping over. Malo-lactic fermentation in new 275 lt Laurus barrels followed by 15 months “élevage”.
Production: 4 087 bottles
Bottling date: 19 May 2016
Service
Serve at around 14° to 16°C. Recommend opening an hour before serving
Best enjoyed between 2016 and 2024
Degree of alcohol
12,5% vol.
Laurus
Laurus means ‘Laurel’ in Latin, a Roman symbol of excellence. Here excellence is all about “terroir”: the grapes are grown on parcels selected for their ability to express the very best of each Appellation.
The term “terroir” encompasses a soil, a climate and people. Here it is expressed through sustainable partnerships with wine-growers who share our vision. The perfect combination of grape variey & soil, the precise maturing process in unique 275l. French oak "Laurus" barrels refines the structure, producing complex wines, with plenty of character, beautiful elegance and a long ageing potential.
You will like also ...
-
92 pts90 pts***(*)
Condrieu 2019
Laurus
62,00 €the bottleAOP Condrieu
White
sold by 6 × 75clAdd to cart -
93 pts
Hermitage 2019
Laurus
62,00 €the bottleAOP Hermitage
White
sold by 6 × 75clAdd to cart
Secure payment
Customer service at your disposal at 04 90 12 30 21