appellation photo
Gabriel Meffre

Côtes du Rhône Bio

Appellation d'origine protégée

Mainly made with Grenache and Syrah grapes, this Côtes du Rhône is organically produced. With its pretty red robe, its supple and well-balanced palate as well as its velvety tanins, do not hesitate to taste it on any occasion !

The 2018 vintage was atypical in many ways. This vintage required a constant presence, from the vineyards to the cellar. After a mild Winter, a wet and rainy Spring gave way to a beautiful Summer, favoring a steady ripening of the grapes.
September ushered in an Indian Summer that proved to be more than ideal for the harvest, with cool nights and warm & sunny days. The harvest lasted for a total of 8 weeks, under ideal climatic conditions.
The result is an elegant vintage with a particularly aromatic profile and a superbe balance.
Côtes du Rhône Bio


This organic Côtes du Rhône is a blend of Grenache and Syrah grapes cultivated according to organic agriculture standards and certified by Ecocert, an international organic certification agency.


Clay and sedimentary soils in Northern and Southern Gard region (right bank of the Rhone River), and limestone soils from Vaucluse region (left bank of the Rhone River).


Each grape variety is vinified individually to develop its own characteristics. The vatting time lasts 3 to 4 weeks according to grape variety. The wines are then racked off and undergoe malolactic fermentation. The different grape varieties are then blended and aged 6 months in vats before bottling.
Vegan Friendly.

Note de dégustation: 

Grenache and Syrah grapes (for the most part of the blend), grown according to organic guidelines, give this wine its generous mouthful of red fruits.

Service & accords: 

It pairs nicely with game, grilled or barbequed meat and full-flavoured cheese. Enjoy it now or up to 5 years of age.

The name of this organic cuvée refers to Saint François d’Assise, saint patron of ecologists and nature’s friends.