appellation photo
Gabriel Meffre


Appellation d'origine protégée

This Crozes Hermitage is made from Syrah grapes from soils of granite slopes, pebble stones and terraces of the Rhône river. A perfect blend to offer a textured, smooth and juicy wine.

After a warm and hot summer, some rainy periods enabled the grapes to achieve the ideal maturity. During the harvest (which was early), the wind regulated the excessive temperatures, preserving the aromas of the grapes. This ideal weather and healthy conditions make the 2015 vintage one of the most qualitative in recent years.
89-91   The Wine Advocate - Robert Parker
14/20   Guide des Vins Bettane & Desseauve 2018
13.5/20   La Revue du Vin de France (March 2018)


This Crozes Hermitage is made from Syrah grapes from soils of granite slopes, pebbles stones and terraces on the left bank of the Rhône River.


Destemmed and crushed. The fermentation lasts around 20 days with temperature control to preserve aromas. Wine is racked off and undergoes malolactic fermentation. Maturing in vats for 8 months. Ageing in bottle.

Note de dégustation: 

Crimson colour with bright deep purple reflects. The nose develops liquorice and violet notes. The palate is smooth, lively with stewed black fruits flavours and a spicy finish.

Service & accords: 

It will pair nicely with brochette of beef marinated with spices. Enjoy it now and over the next 5 years.

We have chosen the name « Saint Pierre » as a reference to the oldest monument of the department, the “Saint Peter tower”, which proudly overlooks the village of Serves sur Rhône, on the Crozes Hermitage appellation.

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