Gabriel Meffre
Côtes du Rhône Saint Vincent 2016
AOP Côtes du Rhône Rosé
Awards
- 13,5/20 Bettane & Desseauve 05/2023
TastingRose-petal colour with light shades of purple. Floral scents with notes of raspberry and redcurrant. The palate is juicy and well balanced, the finish is fresh with fruity notes.
Rose-petal colour with light shades of purple. Floral scents with notes of raspberry and redcurrant. The palate is juicy and well balanced, the finish is fresh with fruity notes.
Food & wine pairingsIt will pair nicely with saltimbocca of veal and also during a BBQ on the seaside.
It will pair nicely with saltimbocca of veal and also during a BBQ on the seaside.
Detailed information
Vintage
After a mild and dry winter, a spring without frost and a particularly hot summer, harvesting began several days later than 2015, with the grape varieties being picked late August/ early September. During the harvest, weather conditions were truly exceptional, with warm clear days, fresh nights and some occasional light rainfall, stretching from early September all the way until the end of October. The sanitary state of the grapes throughout the region was excellent. So, this year again, the 2016 vintage is very qualitative, particularly for southern appellations.
Grape varieties
Cinsault, Grenache noir, Syrah
Winemaking
Each grape variety is vinified individually. The grapes are de-stemmed and crushed with fermentation at low temperature. Racking off clear juices and blocking of the malolactic fermentation. Blending of the different grapes varieties takes place in December and bottled just after in order to capture all the freshness and fruit notes.
Service
Serve cool, between 10 to 12°C, now or within 2 years of age.
Degree of alcohol
13% vol.
Gabriel Meffre
Delicious and savoury from day one: this is the commitment of our Gabriel Meffre "signature" wines. For each appellation, and in keeping with the characteristics of the vintage, our know-how is recognisable through our experienced blending of "terroirs" and grape varieties and through our careful maturing, favouring purity of fruit and silkyness of texture. Already enjoyable in their first year after bottling, the Crus also have good aging potential.
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