Gabriel Meffre
Gigondas Sainte Catherine 2018
AOP Gigondas Red
Awards
- 15,5/20 Jancis Robinson
- 90 pts Wine Advocate
- 90 pts Wine Enthusiast
- 89-91pts Jeb Dunnuck
Tasting
« … the Gigondas Sainte Catherine delivers raspberries and cherries with hints of citrus zest and spice. Medium to full-bodied, velvety and potent, it adds hints of mocha, leather and dark chocolate on the finish but stays lively.» November 2020, The Wine Advocate, Robert Parker
Food & wine pairings
This Gigondas marries beautifully with roast pigeon with raisins and a tart garnished with porcini and wild mushrooms mousse.
This Gigondas marries beautifully with roast pigeon with raisins and a tart garnished with porcini and wild mushrooms mousse.
Detailed information
Vintage
Grape varieties
Terroir
Winemaking
Service
Given its richness, it is highly recommended to serve at a cool temperature (13° to 15°C). Enjoy it now for its youthfull livelyness or over the next 6 to 10 years.
Degree of alcohol
Gabriel Meffre
Delicious and savoury from day one: this is the commitment of our Gabriel Meffre "signature" wines. For each appellation, and in keeping with the characteristics of the vintage, our know-how is recognisable through our experienced blending of "terroirs" and grape varieties and through our careful maturing, favouring purity of fruit and silkyness of texture. Already enjoyable in their first year after bottling, the Crus also have good aging potential.
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