In this article, we continue our guide on the essential things you need to know about wine so you can don your expert’s hat with confidence. At your next tasting sessions, take pleasure in passing on this new-found knowledge which is sure to earn you some raised eyebrows of respect among your peers. Sound good to you? Then read on…
Gabriel Meffre has always fostered close ties with its restaurant customers. But what makes this business relationship so special? And what are the keys to forging a relationship built to last?
Maison Gabriel Meffre has exported its wines to foreign markets since the beginning of the 1990s. The adventure began in Europe, and more specifically in the United Kingdom. Today, Maison Gabriel Meffre sells its wines on several continents, each with its own specificities.
Massal selection is a technique that has been used and defended by Gabriel Meffre for a long time. What does it involve? What is the philosophy behind this choice? Addressing these questions also means considering clonal selection. We take a journey to the heart of the vineyards to fully understand these planting methods.
Gender equality is a matter that Gabriel Meffre is taking seriously within the scope of its business. Women have played an important role in the winery’s history and over the past two years we have made equality between the sexes one of the company’s key workstreams. To give voice to this initiative, who better to take the floor than some of our female employees, who show their dedication to the company on a daily basis?
Maison Gabriel Meffre runs a busy programme of tasting workshops through the year to share its wine expertise with you. The sessions offer a fascinating tour of the history of our terroirs and the main grape varieties that go into our wines.